October 6, 2013

Happy Haiga Day!

© Diane Mayr, all rights reserved.

My family and I made our annual trek to Springfield, MA for the The Big E. This year the food of choice seemed to be bacon. There were the chocolate-covered bacon slices from past fairs, but added to the menu were baconanas and bacon s'mores. Last-year's fried butter was gone, so I guess fair-goers are eating healthier!

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